Crock Pot Mania: Turkey Chili Update
For all of you out there getting out those stock pots and serving up turkey chili to the family this weekend. It is worth mentioning that I have gone home during lunch and diced up veggies, browned meat and thrown all the ingredients in my rocking crock pot to cook up and get yummy while I finish my work day. For chili I throw everything in , give it a stir and set it to low for 4-5 hours. Then I walk in the door and dinner is there waiting for me when I get home.
My crock pot is a favorite kitchen appliance in my home and rarely ever gathers dust waiting to be used. I received mine as a wedding gift. It is large and can hold large cuts of meat, or double batches of anything I can whip up. I love that is it programmable for 3 temperatures, and many hours of continued cooking. Then it will switch to keep warm and lower the temperature while waiting for me to serve up whatever goodness awaits the family. So don't let a time crunch sway you from this homemade goodness. Enjoy your weekend.
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